The apples we are used to seeing in the supermarket are the same basic size and shape and they have familiar flavor profiles. But there are more apple varieties than you might imagine. There's a whole world of biodiversity in apples, but these apples don’t make it to the supermarket. Listen to learn more about America’s history with apples and the apple Renaissance taking place today!
Story Length: 6:50
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Over the past several years honeybee colonies have declined dramatically. There is no consensus over a single cause, and in fact, scientists point to multiple reasons for this problem. An important, yet often overlooked factor is basic land use decisions. Listen to learn about the importance of the symbiotic relationship between honeybees, flowers and humans, and what kids can do to help promote honeybees and other pollinators.
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Even beautiful plants can sometimes be detrimental to the environment. This public radio story takes place in Michigan where the sale of Japanese knotweed has been outlawed following unchecked growth of the large ornamental plant. Japanese knotweed is fast-growing, aggressive and hard to control. It can destroy pavement and even houses and it is unlikely to be eradicated any time soon.
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Heirloom seeds are more than 50 years old and are not genetically modified. Jere Gettle, author of "The Heirloom Life Gardener," is particularly fascinated by heirloom seeds and he noticed they were being dropped by seed catalogs in the 1980s. The plants they produce are typically different from what we see in the grocery store. Listen to learn more about Gettle’s fight to bring heirloom plants back to our dinner tables.
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While humans need food and water to survive, plants are able to get their energy from the sun through a process known as photosynthesis. Engineers are now trying to replicate this process of converting sunshine to power through artificial photosynthesis. They are trying to create an artificial leaf. Listen to learn how these problem solvers are approaching the challenge step by step.
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