On average, we throw away around 40% of our food. Sarah Ramirez, a Stanford Ph.D, decided to fight hunger by picking crops from fields and yards that would’ve been trashed. Listen to this story to learn if her efforts are successful.
Story Length: 5:48
© 2013 National Public Radio, Inc. Used with the permission of NPR. All rights reserved.
AIR DATE: 12/19/2013